6346 Lantana Rd Ste Worth
8260 S Jog Rd
6342 Lantana Rd
5910 S Jog Rd
6338 Lantana Road
8316 S Jog Rd
Greek Caesar Salad
mixed lettuce, fresh diced tomatoes, feta cheese, and our homemade caesar dressing
| $17.99 |
Andros Salad
tomato, feta cheese, asparagus, roasted pepper, fresh fruit, red onion, with a homemade vinaigrette dressing
| $8.95 |
Marinated Feta Cheese And Beefsteak Tomatoes
ripe tomatoes. feta cheese, greek herbs, and vinagrette dressing
| $6.95 |
Prasino Saligkaria
greek style escargots in a light garlic pesto, served in pewter potholes
| $7.95 |
Horiatiki (village Salad )
chunks of tomato, red onion, cucumber, peppers, kalamata olives, capers, feta cheese, oregano and extra virgin olive oil
| $8.95 |
Chicken Loukaniko
boneless chicken breast sauteed with red bell peppers, onions, greek sausage, fresh tomato sauce and herbs
| $17.99 |
Spetsofal (loukanika)
greek sausage and pepper stew over orzo
| $17.99 |
Chicken Avogolemono
lightly egg battered chicken breast sauteed with sun dried tomatoes and capers in a chardonnary lemon sauce
| $17.99 |
Chicken Rafino
sauteed chicken breast with artichoke, herbs, garlic, herbs, fresh tomatoes, spinach, enhanced with a light cherry wine sauce
| $17.99 |
Veal Chop Santorini (moschare)
pounded thick veal chop on the bone, dusted with seasoned crumbs pan sauteed, topped with roasted garlic, greek tomatoes sauce and feta cheese
| $24.99 |
Veal Liver
sauteed in olive oil, onions, smoked paprika, then finished with a balsamic wine sauce
| $22.99 |
Eggplant Alexandros
lightly breaded eggplant, pan sauteed, layered with spinach, asparagus, melted cheese and tomato sauce
| $17.99 |
Hirino Sofrito
filnt mignon of pork sauteed with shallots, enhanced with a tarragon wild mushrooms sauce, crowned with goat cheese
| $19.99 |
Kyma Tis Skaras (new York Strip)
14 ounce chef - cut black angus new york strip, grilled and accented with a wild mushrooms bordelaise sauce
| $22.99 |
Greek Lamb Chops
grilled lamb chops, encrusted with herbed helper panko bread crumbs, finished with a mint jelly dijon sauce
| $24.99 |
Duck Syros
semi - boneless long island duck, slow roasted to perfection, finished with cassis orange sauce
| $24.99 |
Moussaka
homemade eggplant moussaka with beef ragu, bechamel and cheese
| $17.99 |
Soup Of The Day
| $4.00 |
Side Spinach
| $4.95 |
Side Broccoli
| $4.95 |
Side Anchovie
| $1.95 |
Side Spaghetti
| $4.95 |
Iced Tae Or Iced Coffee
| $2.00 |
Midia Krassata
fresh calms and bleu mussels sauteed in olive oil, green herbs, rounded with a light, red seafood bisque
| $20.99 |
Salmon Tropikos
grilled fresh cold water norwegian salmon encrusted with walnuts and dries cranberries, then finished with a fresh mango chutney sauce
| $21.99 |
Grilled Saganaki
bay scallops and shrimp baked with tortilla, feta ans fresh herbs over pasta
| $23.99 |